Easy Stromboli

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  • 1 (11-ounce) will skinny crust cold dish dough
  • 1/3 cup dish sauce and additional for dipping
  • 1/2 cup sliced sausage regarding a pair of.5 ounces
  • 1 cup sauteed fragmented ground Italian sausage
  • 2 cups sliced cheese cheese
Easy Stromboli
Easy Stromboli


  1. Preheat the kitchen appliance to 400° F and line an outsized baking sheet with parchment paper. Open the will of dish dough and stretch it skinny and even on the parchment. prime with sauce, pepperoni, sauteed sausage, and cheese cheese. beginning on one facet, fastidiously roll the dough sort of a jelly roll. Slide to the center of the parchment in order that the seam is on the lowest. Cut many diagonal slits into the crust. Bake for fifteen to twenty minutes or till deep golden brown. Served heat with additional sauce for dipping.


  • Add your favorite dish toppings as you see work, simply confine mind that adding an excessive amount of might lead to a soggy crust.

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